Greek stock breeders follow the european example by producing and selling their own milk and yogurt

yogurt milk substitute

A group of Greek stock breeders from Ioannina, a region in north-western Greece, exploit the global trend for production and consumption of high nutritional value and quality local products made in small scale (that are produced in less quantities compared to industries) in order to survive the financial crisis. Cow’s and sheep’s milk (both complete and light) and sheep’s yogurt are produced by the Cooperative called “Movement of Ioannina Breeders” (consisting of 12 members) and are sold in the local market. Continue reading Greek stock breeders follow the european example by producing and selling their own milk and yogurt